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COVID - 19 Safety Procedures  

We are delighted to welcome you back and wanted to share all of the initiatives we are  taking to keep our space clean and you, our guests, safe.


  • Indoor and outdoor seating spaced six feet apart

  • Indoor seating will allow for 50% of posted occupancy

  • Disinfection of shared surfaces between guests

  • Hourly bathroom cleaning

  • Front door propped open to encourage air circulation

  • Signage requiring guests to wait to be seated

  • Menu offered online only (please ask your bartenders any questions you have)

  • No cash payments will be accepted


  • Temperature checks at the beginning of each shift 

  • Face masks worn at all times

  • Employees will not work if he/she feels sick 

  • Employees work in shifts as cohorts so as to avoid cross exposure

  • Frequent breaks to wash hands


  • Temperature check upon arrival

  • Parties shall not exceed eight

  • Masks must be worn, except for eating or drinking (paper bags will be given upon arrival for masks when they are not in use)

  • Reservations made in advance are highly encouraged 

  • Must maintain social distances of at least 6 feet apart from others outside of your group

More Resources 

  • For critical information from the City of Denver related to the novel Coronavirus, click here

  • For City of Denver restaurant re-opening guidelines, click here. 

  • For other information related to the novel Coronavirus from the Centers for Disease Control and Prevention, click here

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